RIOS, S. D. A., D. KARAM, A. BOREM, W. S. CARDOSO, and M. C. D. PAES. “EFFECT OF POST-EMERGENT HERBICIDES APPLICATION ON CAROTENOID CONCENTRATION IN GREEN CORN”. REVISTA BRASILEIRA DE MILHO E SORGO, vol. 15, no. 2, July 2016, pp. 262-71, doi:10.18512/1980-6477/rbms.v15n2p262-271.